Gluten Free {Not} Chicken & Noodles

 

Chicken and Noodles is the ultimate comfort food. My grandma alternates making Chicken and noodles or pot roast for our weekly Sunday family dinners. Obviously, when I went gluten free, I could no longer have my grandma’s noodles anymore! I have been working on the perfect recipe. However, I developed a severe allergy to chicken. Yes chicken! Lucky for me I can still have turkey so I use smoked turkey in place of the usual chicken and I use vegetable stock in place of the chicken broth. If you don’t have a chicken allergy, feel free to keep using chicken and chicken broth instead of my modifications.

GlutenFreeChicken&NoodlesPin

Making them really is quite easy! Just remember to roll the dough thin since they expand. I use a pizza cutter to make them into noodles. I love all the attachments for my kitchen aide mixer and keep thinking I need the pasta attachment though!

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Gluten Free {Not} Chicken & Noodles
Prep time: 
Cook time: 
Total time: 
 
Ingredients
  • 1 cup gluten free baking mix
  • 2 tsp xanthan gum
  • ½ tsp salt
  • 1 TBSP olive oil
  • 3 eggs (we love to use Great Days Farms eggs!)
  • 2 cups vegetable broth (or your favorite broth)
  • 3 cups of Smoked Turkey with Drippings (or chicken)
Instructions
  1. Using a stand mixer, combine all ingredients except turkey & broth.
  2. Pour broth in pan and bring to a boil while making noodles.
  3. Roll dough thinly on parchment paper then use pizza cutter to cut into noodles.
  4. Place noodles in boiling broth to cook for about 5-7 minutes until desired consistency.
  5. Add in meat & drippings.
  6. Cook until evenly heated.
  7. Enjoy!
Notes
For not gluten free: Use gluten baking mix and omit xanthan gum

 

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Comments

  1. This looks absolutely delicious!! I love noodles!

  2. I’ve never heard of a chicken allergy, that’s so odd!! Anyways….for Christmas I’d love to get a pasta maker extension for my mixer. Then i might just have to make my own noodles!

    I must say that your recipe looks very good!! Getting hungry :)
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  3. That looks yummy. I never knew there was a chicken allergy. Thank you for sharing the recipe!

  4. Sounds good!

  5. This looks wonderful! What a great recipe!