Personalize the Holidays with Bigelow Tea {Chai Ice Cream}

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #AmericasTea #CollectiveBiasW

Sometimes we think that making holidays personal takes more time than we have. However that doesn’t always have to be the case. This holiday Bigelow Tea is helping me create Bigelow Tea-inspired recipes, gifts, and memories! What do you do to make Holidays personal?


My middle son is a boy after my heart with his love of tea. The personalized gifts help me make these moments that much more special! This year as you are trying to think of the perfect gift for a hostess, family, friends, etc… consider giving them the gift of personalizing memories! I absolutely love giving gifts that just keep giving!


You can choose to engrave the personalized gifts with whatever you would like (pictured above our family name and phrase). The Bigelow Tea chest includes several varieties from assorted tea to black tea. If you want to make it even more special add some of their favorite teas or limited edition seasonal flavors to the mix. I added some Chai, American Breakfast, and Salted Caramel to the tea chest.


There’s also Bigelow Personalized Tea tins that allow you to add both personalized text and images.  So clever!


We are creating the memories and personalizing the gifts with Bigelow so let’s use Bigelow in the kitchen to keep personalizing our holidays! Chai is a family tradition for our family so creating chai inspired recipes is a great way to keep our holidays personal!


After steeping the Bigelow Chai teabags, mix all the ingredients then place in the refrigerator until ready to make ice cream. Now that we are ready to make the ice cream. Pour the chai mixture into the ice cream maker…


For about 20 minutes until it reaches ice cream consistency…


Ready to Serve! Enjoy it by alone, topping pumpkin pie, make a shake, or however you like!



Chai Ice Cream
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Creating new holiday traditions with this Chai Ice Cream
  • 2 cups heavy cream
  • 2 cups whole milk (steeped with 8 tea bags for 1 hour)
  • ¾ cup sugar
  • 1 TBSP vanilla
  • ½-1 tsp pumpkin pie spice
  1. Whisk all the ingredients together until sugar is dissolved. Set aside in refrigerator to chill.
  2. Place in ice cream maker according to instructions for about 20 minutes.
  3. Enjoy!


  1. ERICA WEAVER says

    wow this looks amazing i would love to make this and sit next to the fire on the holidays thanks for sharing

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